lunch time from 13:00 to 14:45 h and dinner time from 20:00 to 21:45 h
It's essential to book in advance. Limited reservations
DEGUSTATION MENU
LOBSTER
natural seasoned, coral’s vinaigrette, tomato and cockles
LEAVE DRESSED
with lobster knots and rouille sauce
DE LLEVANT 2021
D.O. Penedès
12,5º 100% Malvasia de Sitges
SMALL ARTICHOKES
from la Vall d’Aro, grilled peas and Iberian cream
or
CHARCOAL-GRILLED OYSTER
Iberian cream and small peas (supplement 12€)
LES GRÉS ROSES 2020
Bourgogne - France
12,5º 100% Gamay
MULLET
à la flame spicy “sofregit”, herbs salad and some dry rice
PERAFITA PICAPOLL 2022
D.O. Empordà
12,5º 100% Picapoll
FISH OF THE DAY
according to market
QUINTA APOLONIA MAGNUM 2021
Vi de la Terra Castella i Lleó
13,5º 100% Verdejo
Grilled BRESSE PIGEON
glazed thighs, pâté, mini toast and vegetable sprouts
996 GARRUT
Vi de la Terra Tarragona
14,5º 100% Garrut
TANGERINE AND ALMOND
sorbet and crushed ice, sponge cake and almond cream
DULCE MENADE 2022 “ecològic”
Vi de la Terra Castella i Lleó
11,5º 100% Sauvignon Blanc
CARAMELIZED PAIN PERDU
with homemade peasant’s bread and vanilla Chantilly
SINGULAR XAREL·LO
D.O. Cava
12ª 100% Xarel·lo
98,00€ V.A.T. included (Table complete)
With wine combination +38,00€ p/p
