Daily Menus

Appetizers menu


Tuesday to Friday at noon except July and August
lunch time from 13:00 to 15:30 h and dinner time from 20:00 h to 22:15 h


Pica-Pica Menu


Welcome appetizers


“FUET” from Llagostera with toast

“GARUM” of ripe olives and fresh herbs

BREAD STICKS with virgin olive oil and rosemary


classic and traditional dishes

TOAST and tomato Homemade country

PÂTÉ with mini toasts

RAF TOMATO, spring onion, olives, anchovies and "piparras"

Grilled green ASPARGUS with pesto, parmesan and lime

Grilled MACKEREL with salads vegetables

TRENCADISSA quick fried eggs and freshly-made potato chips

SNAILS a la llauna in our style – supplement 3 €


Second dish to choose

pigeon DRY RICE with artichokes

FISH of the day can be cooked on the griddle pan, with garlic and pepper or baked

marinated and charcoal-grilled Duroc pork RIB

MEATBALLS of poularde and foie gras with truffle juice and vegetables – supplement 6 €


Desserts to choose

homemade chocolate, coffee and vanilla CAKE

Catalan caramelized CUSTARD CREAM

Homemade ICE-CREAM


Drinks included

1 glass of BALETA white, rosé or red or beer

Mineral water

Price: 39,70 €  V.A.T. included