Pèsols

We are in the middle of the peas season, one of the star products in the Tinars kitchen. Our peas come from Maresme. They are peas with an excellent texture and flavor, they have no skin and their sweetness is pronounced. We prepare them accompanied by broad beans, Catalan style, with bacon and black sausage, in a salad, with artichokes, asparagus, spring onion, mint and black truffle oil or grilled, with egg yolk, espardenyes and Iberian bacon.

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